COMPOSITION: dehydrated poultry protein, animal fats, rice, vegetable protein isolate*, maize, wheat flour, hydrolysed animal proteins, vegetable fibres, beet pulp, yeasts and parts thereof, fish oil, soya oil, fructo-oligo-saccharides, psyllium husks and seeds, minerals, hydrolysed yeast (source of manno-oligo-saccharides), yeast extracts (source of beta-
glucans), borage oil, marigold extract (source of lutein), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin). ADDITIVES (per kg): Nutritional additives: Vitamin A: 34000 IU, Vitamin D3: 900 IU, Vitamin E: 690 mg, E1 (Iron): 31 mg, E2 (Iodine): 3.1 mg, E4 (Copper): 10 mg, E5 (Manganese): 41 mg, E6 (Zinc): 121 mg, E8 (Selenium): 0.06 mg - Technological additives: Clinoptilolite of sedimentary origin: 10 g - Preservatives - Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 36% - Fat content: 23% - Crude ash: 8.3% - Crude fibres: 2.9% - Calcium: 1.32% - Phosphorus: 1.15%. FEEDING INSTRUCTIONS: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. For RSA: Guaranteed analysis g/kg: Crude protein (min) 340 - Moisture (max) 70 -
Crude fat (min) 210 - Crude fibre (max) 39 - Crude ash (max) 91. Product registration number: V22409 - Act 36/1947. For Namibia: N-FF XXXX.
*L.I.P.: protein selected for its very high digestibility.