COMPOSITION: animal fats, vegetable protein isolate*, dehydrated poultry protein, tapioca, rice, minerals, beet pulp, vegetable fibres, fish oil, hydrolysed animal proteins, psyllium husks and seeds, soya oil, marigold extract (source of lutein), hydrolysed yeast (source of manno-oligo-saccharides), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin). ADDITIVES (per kg): Nutritional additives: Vitamin A: 22000 IU, Vitamin D3: 1000 IU, Vitamin E: 700 mg, E1 (Iron): 32 mg, E2 (Iodine): 3.2 mg, E4 (Copper): 10 mg, E5 (Manganese): 42 mg, E6 (Zinc): 131 mg, E8 (Selenium): 0.05 mg - Technological additives: Clinoptilolite of sedimentary origin: 10 g - Preservatives - Anti-
oxidants. ANALYTICAL CONSTITUENTS: Protein: 30.0% - Fat content: 35.0% - Crude ash: 8.1% - Crude fibres: 2.2% - Per kg: Lutein: 16.5 mg - Beta-carotene: 2.4 mg. FEEDING INSTRUCTIONS: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place. For RSA: Guaranteed analysis g/kg: Crude protein (min) 280 - Moisture (max) 85 - Crude fat (min) 330 - Crude fibre (max) 32 - Crude ash (max) 89. Product registration number: XXXXXX - Act 36/1947. For Namibia: N-FF XXXX.
*L.I.P.: protein selected for its very high digestibility.